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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Monica Giusti. Dr. Lynn Knipe is part of a team of Ohio State Meat Science faculty that were awarded ... with Smithfield management in early February to plan a four-day course on meat cutting and further ... shelf-life of liquid eggs and egg products. Dr. Christopher Simons and Dr. Sheryl Barringer were part of ...

  2. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    Culinary Science, Food Business Management, and Food Science and Technology students who were named to the ... Volunteer efforts were spearheaded by Dr. Kolluri and included FST students and faculty. The top four ... Monica Giusti and FST alumnus Dr. Taylor Wallace (MS ’07, PhD ’10) were featured in a recent story from ...

  3. FST Students Named to 2023 Autumn Semester Dean's List

    https://fst.osu.edu/news/fst-students-named-2023-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... were named to the 2023 Autumn Semester Dean’s List. To qualify for this recognition, these students ...

  4. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    and Dr. Ahmed Yousef were part of a team that received a Sustainability Research Seed Grant for ... Brianda Gonzalez Orozco, and expert industry collaborators. Daily lectures were offered in microbiology, ...

  5. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... making my time here so enjoyable and my family for being supportive in my Food Science journey! [Food ... undergraduates I have worked with during my time here. I could not have asked for better classmates who helped me ...

  6. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    to speak up about something but were unsure if and how you should do so? This session will invite ... sciences, Picture a Scientist brings diversity in science into sharp view at a critical time. The current ...

  7. Internal Use

    https://fst.osu.edu/our-people/internal-use

    scholarly activity management Rules of the Ohio State Faculty Paid External Consulting form CFAES Diversity ...

  8. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    Food Science and Nutrition, the award will be jointly managed by the American Society for Nutrition and ... Nutrition.  He is also a Michigan State University Distinguished Professor, and is currently working part time ... December 31, 2012 and was Director of the School 1993 – April 1, 2004.    During this time the School ...

  9. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    The department hosted their annual graduation party for our FST graduates. We celebrated 5 undergraduate students, 3 master’s students, and 5 PhDs who completed degrees during the autumn semester. We also published a special edition graduation newsletter ...

  10. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    memories at Ohio State were my first poster at a conference where I earned the First-time Presenter Award, ... opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... – [Food Science and Technology] Jared Chambers – [Food Business Management] Naomi Chongsiriwatana – [Food ...

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